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Category: THE GREEN DISRUPTION

Fighting Food Waste: Initiatives to Reduce Waste in the Production, Distribution, and Consumer Chains

🌍 Let’s Act Together Against Food Waste! 🍽️
Each year, one-third of the food produced worldwide is lost or wasted. This is not only an enormous waste of resources but also contributes to greenhouse gas emissions. Discover the initiatives to reduce food waste throughout the supply chain—from production to our plates. Together, let’s preserve our resources and protect our planet! 🌿♻️

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Plant-Based Diets and Meat Alternatives: The Rise of Plant-Based Diets and Meat Substitutes to Reduce the Environmental Impact of Industrial Livestock Farming

🌱 The Plant-Based Diet Revolution: A Solution for a Sustainable Future! 🌍
In the face of environmental challenges related to industrial livestock farming, plant-based diets and meat alternatives are gaining ground. By reducing our consumption of animal-based products, we can lower our ecological footprint while safeguarding our health. Discover how these new dietary habits contribute to protecting the planet! 🌿🥗

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