Gardening with straws
Straws are great for developing biological life, suppressing weeds, conserving soil moisture. They...
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How to store food to preserve nutrient
Consuming fresh product is the best way to keep food’s nutrients and vitamins. To limit food...
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Do You Want to Boost Your Immune System? Eat a Rainbow!
Yes, you read it right! A rainbow-colored addition to your everyday diet will help you add flavors...
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How to Buy a Good Olive Oil?
“A drizzle of olive oil” A touch of freshness, a natural deep-colored thickness, a definite...
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Urine, a golden treasure for your plants!
You’ve read it correctly! Urine can be used as fertiliser. The concept sounds strange, but using...
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How to choose ham?
In between two slices of buttered bread, sided to a nice purée or on a board of cold meats. Around...
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Which fish to choose?
In 2021, it is important to become consumers. This means focusing on products that are least...
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How to reduce you water consumption?
We often think water is not an inexhaustible resource. Wrong. In fact, The United Nations...
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STOP WASTING YOUR BREAD
When we hear the word “baguette”, we immediately think of France! It is probably the...
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STORAGE TIPS TO AVOID FOOD WASTE
We’ve already dealt with the subject of ethylene gas for optimal storage of your fruits and...
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MAKE YOUR GROCERIES GREENER
The cost of food waste is economical as well as ecological. Reducing it is one of this decade’s...
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FIND OUT ABOUT THE JERUSALEM ARTICHOKE
Jerusalem artichoke is a plant from America and part of the Composacoe family. It is grown from...
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ALL ABOUT CAULIFLOWER
Coming from the Brassicaceae family, cauliflower is the first French vegetable in terms of...
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ORGANIZE A HEALTHY AND ECO-RESPONSIBLE HOLIDAY MEAL
The excitement of the holiday season can quickly lead to unbridled consumption and waste. It is...
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ETHYLENE, A GAS THAT ROTS YOUR FRUITS
Overall, food waste accounts for 15.55 million tonnes of CO2. Very often, we throw away damaged...
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